Course 1

TECHNIQUES FOR CHARACTERIZATION OF CARBOHYDRATE STRUCTURE OF PLANT AND MICROBIAL POLYSACCHARIDES – POLYSACCHARIDE COURSE (August 3-7, 2026)

 

Monday, August 3, 2026

9:00 a.m. – 9:15 a.m.

Welcome and Introduction

Dr. Parastoo Azadi

9:15 a.m. – 9:30 a.m.

Hydrolysis of AA samples

9:30 a.m. – 10:15 a.m.

Lecture“Structural Characterization of Carbohydrates” (Part 1)

Dr. Parastoo Azadi

10:15 a.m. – 10:30 a.m.Break

10:30 a.m. – 11:00 a.m.

Lecture“Structural Characterization of Carbohydrates” (Part 2)

Dr. Parastoo Azadi

11:00 a.m. – 12:15 p.m.

Remove AA samples from heat and dry down with nitrogen

Sodium borodeuteride reduction of AA samples

Preparation of Size Exclusion Samples

12:15 p.m. – 1:15 p.m. – Lunch

1:15 p.m. – 2:30 p.m.

Neutralization and drying of AA samples

Acetylation of AA samples

2:30 p.m. – 3:45 p.m.

Lecture “Chemical Properties of Mono and Oligosaccharides”

Dr. Geert-Jan Boons

3:45 p.m. – 4:00 p.m. Break

 4:00 p.m. – 5:00 p.m.

Drying, extraction, and injection of AA samples

Overnight methanolysis of acetylated and native methyl glycosides (TMS) samples

 

Tuesday, August 4, 2026

9:00 a.m. – 9:30 a.m.

Dry down methyl glycosides (TMS) samples

Prepare NaOH base for permethylation (Linkage)

9:30 a.m. – 10:25 a.m.

Permethylation of the linkage samples

N-acetylation of methyl glycosides samples (TMS)

10:25 a.m. – 10:40 a.m. Break

10:40 a.m. – 11:15 a.m.

Remove the CH3I, DCM Extraction and drying (Linkage)

Drying of the N-acetylated methyl glycosides (TMS) samples after 30 min reaction

11:30 a.m. – 12:30 p.m.

Lecture “Bacterial Capsular Polysaccharides:  Structure, Immune Roles and Analytical Techniques in Vaccine Development”

Aidan Keelaghan

12:30 p.m. – 1:45 p.m.Lunch

1:45 p.m. – 3:15 p.m.

Trimethylsilylation of the methyl glycosides- (TMS) samples

Drying, centrifugation, and injection of the methyl glycosides- (TMS) samples

Demonstration– Preparation of (dimsyl) potassium dimethylsuphonyl anion

3:15 p.m. – 4:30 p.m.  

Lecture – HPAEC

Dr. Parastoo Azadi

4:30 p.m. – 4:35 p.m. Break

4:35 p.m. – 4:45 p.m.

Overview of GCMS instrument

Dr. Ian Black

4:45 p.m. – 5:00 p.m.

Lecture  – “FACES Scheduling”                

Saeid Roushanzamir / Brian Perkins

 

Wednesday, August 5, 2026

9:00 a.m. – 9:15 a.m.

Hydrolysis of PMAA samples

9:15 a.m. – 10:00 a.m.

Demonstration Lignin Analysis by Pyrolysis -Molecular Beam -MS

Dr. Artur Muszyński

10:00 a.m. – 10:15 a.m. Break

10:15 a.m. – 11:30 a.m.

Lecture “Isolation and Characterization of Bacterial Surface Polysaccharides”

Dr. Artur Muszyński

11:30 a.m. – 12:15 p.m.

Remove linkage samples from heat and dry down with nitrogen

Sodium borodeuteride reduction of linkage samples

12:15 p.m. – 1:15 p.m.Lunch

1:15 p.m. – 2:30 p.m.

Neutralization and drying of PMAA samples

Acetylation of PMAA samples

2:30 p.m. – 3:15 p.m.

Data analysis of AA

Drs. Muszyński and Black

3:15 p.m. – 3:30 p.m.Break

3:30 p.m. – 4:15 p.m.

Lecture“Labeling, Preparative and Analytical Size Exclusion Chromatography of Polysaccharides- a practical approach for isolation and purification of polysaccharides

Dr. Stephanie Archer- Hartmann

4:15 p.m. – 5:00 p.m.

Drying, extraction, and injection of PMAA samples

 

Thursday, August 6, 2026

9:00 a.m. – 10:00 a.m.

Data analysis of TMS

Drs. Muszyński and Black

10:00 a.m. – 10:15 a.m. Break

10:15 a.m. – 12:15 p.m.

Data analysis for linkage

Drs. Muszyński and Black

12:15 p.m. – 1:15 p.m. Lunch

1:15 p.m. – 2:30 p.m.

Lecture – “Cellulose: Structure, Analysis, and Application”

Dr. Ian Wallace

2:30 p.m. – 2:45 p.m.Break

2:45 p.m. – 3:00 p.m.

Demonstration – HPAEC -Oligosaccharide profiling analysis and monosaccharide composition analysis

Dr. Varughese Mulamoottil

3:00 p.m. – 3:30 p.m.

Data analysis for Size Exclusion Chromatography

Drs. Muszyński and Black

3:30 p.m. – 4:00 p.m.

Questions and answers for data interpretation of all the analyses

Drs. Azadi, Black, and Muszyński

4:00 p.m. – 5:00 p.m.

Lecture – “Introduction to Xyloglucan Structure and Biosynthesis”

Dr. Breeanna Urbanowicz

 

Friday, August 7, 2026

<Mass Spectrometry Module>

9:00 a.m. – 12:00 p.m.

Lecture – Glycomics & Glycoproteomics

Dr. Ron Orlando

10:15 a.m. – 10:30 a.m.Break

12:00 p.m. – 1:00 p.m.Lunch

1:00 p.m. – 3:00 p.m.:

Mass Spectrometry Facilities Tour – Mass Spec BINGO

MSMS Analysis of Glycans and Glycopeptides

Dr. Stephanie Archer-Hartmann

Or <NMR Module>

9:00 a.m. – 12:00 p.m.

Lecture “Introduction to NMR of glycoproteins and carbohydrates”

Dr. Christian Heiss

12:00 p.m. – 1:00 p.m. – Lunch

Afternoon:

Demonstration and data interpretation

 

Or <Molecular Modeling Module>  

9:00 a.m. – 12:00 p.m.

Lecture “Introduction to Molecular Modeling

Dr. Lachele Foley

12:00 p.m. – 1:00 p.m. – Lunch

Afternoon:

Demonstration and data interpretation